Half Beef Body 120kg - Save 30% off RRP

Custom cut side of beef from Meat Cellar — premium local beef, fully customisable with vacuum-packed, freezer-ready options and real butcher service
Step-by-step guide to ordering a side of beef from Meat Cellar
Half Beef Body 120kg - Save 30% off RRP
Sliced beef shin from Meat Cellar — rich in collagen, ideal for bone broth, osso buco and slow braises
Diced gravy beef from Meat Cellar — full of flavour, perfect for hearty stews, pies or winter warmers.
Lean beef topside roast from Meat Cellar — perfect for roast dinners, cold cuts or slicing thin for sandwiches.
Corned silverside from Meat Cellar — classic Aussie cut, salt-cured and perfect with mustard sauce or white sauce.
Beef round steak from Meat Cellar — lean and versatile, great for stir-fries or quick pan meals.
Rump steak from Meat Cellar — bold flavour, perfect for the BBQ or grill with your favourite rub.
Premium eye fillet steak from Meat Cellar — lean, tender, and ideal for special-occasion dinners.
Beef skirt steak from Meat Cellar — a flavour-packed cut perfect for marinades, fajitas or stir-fries.
T-bone steak from Meat Cellar — the best of both worlds with tender eye fillet and bold-flavoured sirloin.
Marbled beef rib fillet from Meat Cellar — juicy, tender and full of flavour, perfect for pan-fry or BBQ.
Boneless beef blade roast from Meat Cellar — full of flavour, ideal for slow-cooking comfort meals.
Diced beef chuck from Meat Cellar — butcher-prepared cubes ready for stews, curries, and slow-cooked favourites.
Traditional beef brisket from Meat Cellar — perfect for low-and-slow smokers, roasts or BBQ brisket sandwiches.
Beef rolled rib roast from Meat Cellar — butcher-tied and ready to roast, ideal for Sunday family dinners.
Beef spare ribs from Meat Cellar — butcher-cut and BBQ-ready, perfect for sticky glaze or slow smoker.
Y-bone steaks from Meat Cellar — old-school butcher favourite, rich in flavour and ideal for the grill.
Classic Aussie beef sausages from Meat Cellar — available thick or thin, gluten-free and butcher-made using quality beef.
Custom cut side of beef from Meat Cellar — premium local beef, fully customisable with vacuum-packed, freezer-ready options and real butcher service
Step-by-step guide to ordering a side of beef from Meat Cellar
Half Beef Body 120kg - Save 30% off RRP
Sliced beef shin from Meat Cellar — rich in collagen, ideal for bone broth, osso buco and slow braises
Diced gravy beef from Meat Cellar — full of flavour, perfect for hearty stews, pies or winter warmers.
Lean beef topside roast from Meat Cellar — perfect for roast dinners, cold cuts or slicing thin for sandwiches.
Corned silverside from Meat Cellar — classic Aussie cut, salt-cured and perfect with mustard sauce or white sauce.
Beef round steak from Meat Cellar — lean and versatile, great for stir-fries or quick pan meals.
Rump steak from Meat Cellar — bold flavour, perfect for the BBQ or grill with your favourite rub.
Premium eye fillet steak from Meat Cellar — lean, tender, and ideal for special-occasion dinners.
Beef skirt steak from Meat Cellar — a flavour-packed cut perfect for marinades, fajitas or stir-fries.
T-bone steak from Meat Cellar — the best of both worlds with tender eye fillet and bold-flavoured sirloin.
Marbled beef rib fillet from Meat Cellar — juicy, tender and full of flavour, perfect for pan-fry or BBQ.
Boneless beef blade roast from Meat Cellar — full of flavour, ideal for slow-cooking comfort meals.
Diced beef chuck from Meat Cellar — butcher-prepared cubes ready for stews, curries, and slow-cooked favourites.
Traditional beef brisket from Meat Cellar — perfect for low-and-slow smokers, roasts or BBQ brisket sandwiches.
Beef rolled rib roast from Meat Cellar — butcher-tied and ready to roast, ideal for Sunday family dinners.
Beef spare ribs from Meat Cellar — butcher-cut and BBQ-ready, perfect for sticky glaze or slow smoker.
Y-bone steaks from Meat Cellar — old-school butcher favourite, rich in flavour and ideal for the grill.
Classic Aussie beef sausages from Meat Cellar — available thick or thin, gluten-free and butcher-made using quality beef.

Half Beef Body 120kg - Save 30% off RRP

McMahon Brothers Beef, Killarney QLD

Our Beef Bodies are sourced from McMahon Brothers, the Killarney-based pastoralists known across the Darling Downs for premium beef. Raised on their own properties and selected regional producers, these beef bodies are chosen for finish, texture, and flavour.

  • Locally raised & supplied – McMahon Brothers & trusted Darling Downs producers.

  • Delivered fresh twice weekly (Mon & Wed) – ensuring consistency and premium quality.

  • Prime beef quality – balanced marbling, tenderness, and flavour.

  • Butchered your way – available as full, half, or quarter bodies.

Perfect for stocking the freezer or sharing across families, with the consistency and quality that Meat Cellar is known for.

* Recommended Cut

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Tax included.
  • FREE delivery on orders over $100.
    ($10 Delivery fee on all other orders).
  • FREE Click + Collect in store
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